Dominance of Saccharomyces cerevisiae in wine fermentations: secretion of antim...

• Author(s): Albergaria, Helena ; Branco, Patrícia ; Francisco, Diana ; Coutinho, Rute ; Monteiro, Margarida ; Malfeito-Ferreira, M. ; Arneborg, Nils ; Almeida, Maria G. ; Caldeira, Jorge
• Date: 2013
• Persistent ID: http://hdl.handle.net/10400.9/2395
• Origin: Repositório do LNEG
• Subject(s): Saccharomyces cerevisiae; Wine fermentations; Wine microbial interactions ; Antimicrobial Peptides
• Document Type: Conference Object
• Language: English

Description

In present work we investigated the antagonistic effect by S. cerevisiae against several wine-related microbial species vis-à-vis the secretion of antimicrobial peptides (AMPs).