Detalhes do Documento

Antioxidant properties of proanthocyanidins of Uncaria tomentosa bark decoction...

Autor(es): Gonçalves, Cristina cv logo 1 ; Dinis, Teresa cv logo 2 ; Batista, Maria Teresa cv logo 3

Data: 2005

Identificador Persistente: http://hdl.handle.net/10316/5760

Origem: Estudo Geral - Universidade de Coimbra

Assunto(s): Uncaria tomentosa; Decoction; Proanthocyanidins; Antioxidant; Scavenger; Anti-inflammatory activity


Descrição
Decoctions prepared from the bark of Uncaria tomentosa (cat's claw) are widely used in the traditional Peruvian medicine for the treatment of several diseases, in particular as a potent anti-inflammatory agent. Therefore, the main purpose of this study was to determine if the well-known anti-inflammatory activity of cat's claw decoction was related with its reactivity with the oxidant species generated in the inflammatory process and to establish a relationship between such antioxidant ability and its phenolic composition. http://www.sciencedirect.com/science/article/B6TH7-4F0850T-4/1/3219343cbe74d7f0377521c42991f33e
Tipo de Documento Artigo
Idioma Inglês
delicious logo  facebook logo  linkedin logo  twitter logo 
degois logo
mendeley logo

Documentos Relacionados



    Financiadores do RCAAP

Fundação para a Ciência e a Tecnologia Universidade do Minho   Governo Português Ministério da Educação e Ciência Programa Operacional da Sociedade do Conhecimento União Europeia