Document details

Preparation and characterisation of gels based on sucrose modified with glycidy...

Author(s): Ferreira, L. cv logo 1 ; Vidal, M. M. cv logo 2 ; Geraldes, C. F. G. C. cv logo 3 ; Gil, M. H. cv logo 4

Date: 2000

Persistent ID: http://hdl.handle.net/10316/3836

Origin: Estudo Geral - Universidade de Coimbra

Subject(s): Sucrose; Glycidyl methacrylate; Swelling; Drug release


Description
Sugar-based hydrogels were prepared by non-selective modification of sucrose with the introduction of vinyl groups. Sucrose was reacted with glycidyl methacrylate (1:1 molar ratio) in DMSO and in the presence of 4-(N,N-dimethylamino)pyridine (4-DMAP) as catalyst. The structure of the product (SucMA) was established using 1H NMR, 1H DQF-COSY NMR and 13C NMR analysis. Gels were prepared by copolymerisation of hydroxyethyl methacrylate (HEMA) and SucMA in a 70:30 ethylene glycol/water mixed solvent using ammonium persulphate/sodium methabisulphite pair as initiating system. The swelling behaviour of these gels was evaluated as a function of crosslinker content, copolymer composition, pH and ionic strength. In addition, the diffusional behaviour of sodium salycilate (SSA) from these gels and poly(HEMA) gels is also reported. http://www.sciencedirect.com/science/article/B6TFD-3XV2JTG-3/1/ad1327d644fe45111347ac202ea96c9b
Document Type Article
Language English
delicious logo  facebook logo  linkedin logo  twitter logo 
degois logo
mendeley logo


    Financiadores do RCAAP

Fundação para a Ciência e a Tecnologia Universidade do Minho   Governo Português Ministério da Educação e Ciência Programa Operacional da Sociedade do Conhecimento EU