Author(s):
Capela-Pires, JM 
; Alves-Pereira, I ; Ferreira, Rui
Date: 2011
Persistent ID: http://hdl.handle.net/10174/4149
Origin: Repositório Científico da Universidade de Évora
Subject(s): ALP; CAT T; DPPH
Document details
Heat shock decrease Saccharomyces cerevisiae UE-ME3 survival exposed to nanopar...
Description
The main objective of this study was to evaluate the effect of temperature in Saccharomyces cerevisiae exposed to nanoparticles of titanium dioxide (NP-TiO2), because there are scarces studies to evaluate the toxic effects of NP-TiO2 in eukaryote cells. S. cerevisiae UE-ME3, wild-type yeast, belonging to the Enology laboratory collection of University of Evora
The main objective of this study was to evaluate the effect of temperature in Saccharomyces cerevisiae exposed to nanoparticles of titanium dioxide (NP-TiO2), because there are scarces studies to evaluate the toxic effects of NP-TiO2 in eukaryote cells. S. cerevisiae UE-ME3, wild-type yeast, belonging to the Enology laboratory collection of University of Evora
Document Type
Article
Language English
Language English
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