Author(s):
Ribeiro, Bárbara 
; Lopes, Rosário ; Andrade, P.B. ; Seabra, R.M. ; Gonçalves, Rui ; Baptista, Paula ; Valentão, P.
Date: 2008
Persistent ID: http://hdl.handle.net/10198/5736
Origin: Biblioteca Digital do IPB
Subject(s): Organic acids; Phenolics composition; Alkaloids; Wild mushrooms
