Evaluation of the vitro antioxidant activity of three Lamiaceae oten use in Por...

• Author(s): Barros, Lillian ; Carvalho, Ana Maria ; Ferreira, Isabel C.F.R.
• Date: 2009
• Persistent ID: http://hdl.handle.net/10198/4482
• Origin: Biblioteca Digital do IPB
• Subject(s): Etnobotânica portuguesa; Portuguese Ethnobotany; Lamiaceae; Antioxidant extraction; Lipid peroxidation inibition; Radical scavenging capacity
• Document Type: Conference Object
• Language: English

Description

Resumo publicado do poster apresentado no Euro Food Chem XV, 5 a 8 de Julho, Copenhaga, Dinamarca Several ethnobotanical surveys conducted in this Portuguese region have highlighted the use of three particular Lamiaceae. This poster reports the first approach to the antioxidant potential evaluation of these Lamiaceae species often used in Portuguese folk medicine.