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Identification of key odorants on madeira wine, their impact on typicity and el...
Ferreira, A. C. Silva; Silva, H. Oliveira e; Machado, B. P.; Marques, C.; Albuquerque, F.; Camara, J.; Hogg, T.; Pinho, P. Guedes de
Data: 2008
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Origem: Veritati - Repositório Institucional da Universidade Católica Portuguesa
Further insights into the floral character of Touriga Nacional Wines
Pinho, P. Guedes De; Falqué, E.; Castro, M.; Silva, H. Oliveira E; Machado, B.; Ferreira, A.C.SilvaHigher-quality Touriga Nacional (TN) wines are characterized by a fruity-citric aroma described as sweet and fresh citrus evoking the bergamot fruit (Citrus bergamia). In fact, “bergamot-like” descriptor is currently employed to rate higher quality TN wines. The aim of thiswork was to identify among volatile compounds present in bergamot fruit extracts (mainly terpenes) which of them contributes the most to the...
Data: 2007
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Origem: Veritati - Repositório Institucional da Universidade Católica Portuguesa
Identification of key odorants related with higher quality Touriga Nacional wine
Ferreira, A. C. Silva; Falqué, E.; Castro, M.; Silva, H. Oliveira e; Machado, B. P.; Hogg, T.; Pinho, P. Guedes de
Data: 2005
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Origem: Veritati - Repositório Institucional da Universidade Católica Portuguesa
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