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The European project HIALINE (Health Impacts of Airborne Allergen Information N...
R. Albertini; Ugolotti M.; Buters J.; Weber, B.; Thibaudon, M.; Smith, M.; Galán C.; U. Berger; Brandao, R. M.; Antunes, C.M.; Grewling L.Introduction. Exposure to allergens is pivotal in determining sensitization and allergic symptoms in individuals. Pollen grain counts in ambient air have traditionally been assessed to estimate airborne allergen exposure. However, the exact allergen content in ambient air is unknown. HIALINE therefore monitored atmospheric concentrations of Betula, Poaceae and Olea pollen grains and matched their major allergen...
Airborne olive pollen counts are not representative of exposure to the major ol...
Galán C.; Antunes, C.M.; Brandao, R. M.; Torres, C.; Garcia-Mozo, H.; Caeiro, E.; R. Ferro; Prank, M.; Sofiev, M.; R. Albertini; U. Berger; L. CecchiPollen is routinely monitored, but it is unknown whether pollen counts represent allergen exposure. We therefore simultaneously determined olive pollen and Ole e 1 in ambient air in C ordoba, Spain, and Evora, Portugal, using Hirst-type traps for pollen and high-volume cascade impactors for allergen. Pollen from different days released 12-fold different amounts of Ole e 1 per pollen (both locations P < 0.001)....
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