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Promotion of Fruit and Vegetable Consumption in Children and Adolescents throug...

Despite the health benefits of a diet rich in fruits and vegetables less than one fifth of children and adolescents meet recommendations. Consumers demand an increasingly varied range of high quality food together with food safety assurance, and at the same time they require food that should be quick and easy to prepare. This scenario created an opportunity for a new category of products: minimally processed fr...