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Differential responses of the antioxidant defence system and ultrastructure in ...
Queirós, Filipa; Rodrigues, José A.; Almeida, José M.; Almeida, Domingos P. F.; Fidalgo, FernandaChanges in lipid peroxidation and ion content and the possible involvement of the antioxidant system in salt tolerance at the cellular level was studied in a potato (Solanum tuberosum L.) callus line grown on 150 mM NaCl (salt-adapted) and in a non-adapted line exposed to 150 mM NaCl (salt-stressed). Salinity reduced the growth rate and increased lipid peroxidation in salt-stressed line, which remained unaltere...
Data: 2011
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Origem: Veritati - Repositório Institucional da Universidade Católica Portuguesa
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