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Occurrence of fumonisins B1 and B2 in broa, typical Portuguese maize bread
Lino, C. M.; Silva, L. J. G.; Pena, A.; Fernández, M.; Mañes, J.Fumonisin B1 (FB1) and fumonisin B2 (FB2) are mycotoxins mainly produced by Fusarium verticillioides, and Fusarium proliferatum, fungi species most commonly isolated from maize. The natural occurrence of FB1 and FB2 in broa, typical Portuguese maize bread, was evaluated in 30 samples. Twenty five were found positive with levels ranging from 142 to 550 [mu]g kg- 1. The limit established by the European regulatio...
Data: 2007
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Origem: Estudo Geral - Universidade de Coimbra
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