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Aktualny stan efektywnosci energetycznej w rolnictwie Unii Europejskiej (The cu...

Golaszewski, J; de Visser, C; Brodzinski, Z; Myhan, R; Olba-Ziety, E; Stolarski, M; Buisonjé, F; Ellen, H; Stanghellini, C; van der Voort, M

Energy efficiency is the goal of efforts to reduce the amount of energy required to provide products and services. The general term "energy efficiency", when applied to agriculture,reflects changes in technology, governmental and EC policies – including the Common Agricultural Policy, climate change on a broad scale and local weather patterns, and farming management practices. There is not a single measure to d...


Otoczenie zewnetrzne efektywnosci energetycznej w rolnictwie – studium przypadk...

Golaszewski, J; de Visser, C; Lutsyuk, C; Stolarski, M; Brodzinski, Z; Olba-Ziety, E; Myhan, R; Mikkola, H; Ahokas, J; Jokiniemi, T; Rajaniemi, M

Until recently energy efficiency in agriculture has received little attention. Nevertheless, energy consumption in agriculture is considerable, especially when indirect energy use is taken into account. AGREE has the objective of showing the potential of short term energy efficiency gains and the promise of a long term potential. Environmental effects of savings on direct and indirect energy use in agriculture ...


Dzialania energooszczedne w rolnictwie (Energy saving measures in agriculture)

Golaszewski, J; de Visser, C; Stolarski, M; Brodzinski, Z; Olba-Ziety, E; Myhan, R; Mikkola, H; Ahokas, J; Jokiniemi, T; Rajaniemi, M; Meyer-Aurich, A

The reduction of energy inputs in agricultural production is a process of practical implementation of a set of energy saving (ES) measures associated with a given type of production, farm infrastructure and managerial or organizational activities. In six national reports from Finland, Germany, Greece, the Netherlands, Poland and Portugal for 13 subsectors of agriculture, 481 ES measures in total were identified...


State of the art on Energy Efficiency in Agriculture. Country data on energy co...

Golaszewski, J; de Visser, C; Brodzinski, Z; Myhan, R; Olba-Ziety, E; Stolarski, M; Buisonjé, F; Ellen, H; Stanghellini, C; van der Voort, M

Energy efficiency is the goal of efforts to reduce the amount of energy required to provide products and services. The general term "energy efficiency", when applied to agriculture,reflects changes in technology, governmental and EC policies – including the Common Agricultural Policy, climate change on a broad scale and local weather patterns, and farming management practices. There is not a single measure to d...


Energy saving measures in Agriculture – Overview on the basis of national reports.

Golaszewski, J; de Visser, C; Stolarski, M; Brodzinski, Z; Olba-Ziety, E; Myhan, R; Mikkola, H; Ahokas, J; Jokiniemi, T; Rajaniemi, M; Meyer-Aurich, A

The reduction of energy inputs in agricultural production is a process of practical implementation of a set of energy saving (ES) measures associated with a given type of production, farm infrastructure and managerial or organizational activities. In six national reports from Finland, Germany, Greece, the Netherlands, Poland and Portugal for 13 subsectors of agriculture, 481 ES measures in total were identified...


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    Financiadores do RCAAP

Fundação para a Ciência e a Tecnologia Universidade do Minho   Governo Português Ministério da Educação e Ciência Programa Operacional da Sociedade do Conhecimento União Europeia