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Effects of the dietary incorporation of untreated and white-rot fungi (Ganoderm...

The aim of this study was to evaluate the effects of the level of inclusion of olive leaves and its pre-treatment with Ganoderma resinaceum Boud on growth performance, nutrient digestibilities and caecal fermentation. A total of 48 rabbits were kept in individual cages and divided in 4 groups of 12 animals. Animals were fed ad libitum with one of four diets based on a basal feed for growing rabbits – Control di...

Growth performance, carcass characteristics and meat quality of growing rabbits...

The study was carried out to investigate the effects of two housing systems on the growth performance, carcass traits, and meat quality of growing rabbits during the terminal fattening period. The rabbits were lodged in conventional cages between 35 and 59 days of age (growing period). At this age, they were moved into two different housing systems until they were 87 days of age (fattening period). During the f...

Growth performance, carcass characteristics and meat quality of growing rabbit...

The study was carried out to investigate the effects of two housing systems on the growth performance, carcass traits, and meat quality of growing rabbits during the terminal fattening period. The rabbits were lodged in conventional cages between 35 and 59 days of age (growing period). At this age, they were moved into two different housing systems until they were 87 days of age ...

Age affects the laying performance and egg hatchability of red-legged partridge...

Red-legged partridge breeders are frequently reared in captivity with the aim of producing fertile eggs and chicks. However, little is known regarding the role of breeder age on fertility and egg production performance. Therefore, we investigated the effects of breeder age on egg size and shape, flock reproductive performance, fertility, hatchability, and embryonic mortality. In experiment 1, the effects of bre...

Estimativa da composição da carcaça e dos depósitos de gordura de cabritos a pa...

Com o objectivo de estimar a composição da carcaça e a composiçao em depósitos de gordura de cabritos recorrendo a medida da gravidade específica foram utilizados 24 animais da raça Serrana (12,5 ± 5,5 kg de peso vivo). Após o abate foi obtida a carcaça e o peso dos depósitos internos de gordura. A carcaça foi dividida em duas metades. A metade esquerda fai totalmente dissecada em músculo, gordura subcutânea, g...

Estimativa da composição da carcaça e dos depósitos de gordura de cabritos a pa...

Com o objectivo de estimar a composição da carcaça e a composição em depósitos de gordura de cabritos recorrendo a medida da gravidade especifica foram utilizados 24 animais da raça Serrana (12,5 ± 5,5 kg de peso vivo). Após o abate foi obtida a carcaça e o peso dos depósitos internos de gordura. A carcaça foi dividida em duas metades. A metade esquerda foi totalmente dissecada em músculo, gordura subcutânea, g...

The effect of olive leaves supplementation on the feed digestibility, growth pe...

The influence of olive leaves supplementation on feed digestibility, growth performance of pigs and pork meat quality was investigated. Pigs fed diets with olive leaves at 5% (OL5) and 10% (OL10) levels had lower daily weight gain (DG) and daily feed intake (DFI) than pigs fed a conventional diet (OL0) but differences were not observed between groups fed with the different quantities of leaves. Additionally, pi...

Effects of fibre level and dietary mannanoligosaccharides on digestibility, cae...

The current experiment with 3 trials aimed to study the effect of two levels of dietary fibre – high fibre (HF; 323 g aNDFom/kg) and low fibre (LF; 248 g aNDFom/kg) – and the effect of mannanoligosaccharides (MOS) addition (1 g/kg) to the LF diet (LFM) on the performances and health status of growing rabbits, digestibility and caecal fermentative characteristics. In the growth trial 132 rabbits of both sexes we...

Effect of housing system and sex on growth, car-cass characteristics and meat q...