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Anatomia de uma unidade curricular

Manteigas, Vítor

De acordo com a Organização Mundial de Saúde, a Saúde Ambiental aborda os aspetos da saúde e qualidade de vida humana, determinados por fatores ambientais, quer sejam eles físicos, químicos, biológicos ou sociais, compreendendo a avaliação, mitigação, controlo e prevenção dos fatores de risco que presentes no ambiente podem afetar de forma adversa a saúde humana das gerações atuais e vindouras. A criação do cur...


Environmental sustainability in superior education: case study of Lisbon Colleg...

Machado, C.; Sousa, C.; Santos, N.; Almeida-Silva, Marina; Manteigas, Vítor

Over the centuries there has been a growing trend of societies and it is possible to verify their economic growth. This growth has provided an increased pressure on natural resources, often over-reaching the boundaries of each country, which has called into question the level of environmental sustainability in different countries. Sustainability is understood as a complex concept involving ecological, social, e...


Light pollution and energy efficiency: a case study of the village of Vialonga

Mendes, D.; Almeida-Silva, Marina; Manteigas, Vítor

Since industrialization and the formation of larger urban centers in the nineteenth century, pollution of the environment was always present in daily life in various ways, namely in the form of light. Light pollution can cause various consequences, both for humans and for their ecosystem, producing effects on environmental, social, economic and scientific level. In Portugal, the lighting is responsible for 3% o...


Congresso internacional de saúde ambiental 2012: livro de resumos

Albuquerque, Paula Cristina; Cabo Verde, Sandra; Manteigas, Vítor; Monteiro, Ana; Ramos, Carla; Silva, Andreia; Viegas, Carla; Viegas, Susana


Influence of ventilation type in volatile organic compounds exposure: poultry case

Viegas, Susana; Monteiro, Ana; Manteigas, Vítor; Carolino, Elizabete; Viegas, Carla

Agricultural workers especially poultry farmers are at increased risk of occupational respiratory diseases. Epidemiological studies showed increased prevalence of respiratory symptoms and adverse changes in pulmonary function parameters in poultry workers. In poultry production volatile organic compounds (VOCs) presence can be due to some compounds produced by molds that are volatile and are released directly i...


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Fundação para a Ciência e a Tecnologia Universidade do Minho   Governo Português Ministério da Educação e Ciência Programa Operacional da Sociedade do Conhecimento União Europeia