Mestrado em Engenharia Alimentar - Instituto Superior de Agronomia ; This work aims to understand the role of chlorogenic acids (CGA) in the resistance response of coffee to leaf rust (Hemileia vastatrix) particularly during the hypersensitivity reaction. Young leaves of Coffea arabica S4 Agaro in the early stages of the infection (compatible and incompatible interactions) were analyzed by HPLC-DAD-ED and HPLC...
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