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Olfactory sensitivity to bile fluid and bile salts in the European eel (Anguill...
Huertas, M.; Hagey, L.; Hofmann, A. F.; Cerda, J.; Canario, Adelino V. M.; Hubbard, PeterTeleosts have high olfactory sensitivity to bile salts. To assess whether this phenomenon is involved in intra-specific chemical communication alone, or is part of a more ‘broad range’ sensitivity to bile salts produced by heterospecifics, we investigated possible differences in the odour of bile between the sexes and among different species – the eel (Anguilla anguilla), goldfish (Carassius auratus) and Mozamb...
Follow your nose: chemical communication throughout the European eel (Anguilla ...
Huertas, M.; Canario, Adelino V. M.; Hubbard, PeterEuropean eels are important in both scientific and economic terms. Unfortunately, current populations are becoming increasingly endangered and urgentmanagement is needed. Several aspects of eel biology, together with their highly developed sense of smell, suggest that chemical communication could be involved at key stages of their life-history. Thus, advances in this area could generate novel tools for stock ma...
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