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Comparison of three sources of inocula for predicting apparent digestibility of...
Borba, Alfredo Emílio Silveira de; Correia, Pedro J. A.; Fernandes, Jorge M. M.; Borba, Anabela F. R. S.Copyright © INRA, EDP Sciences 2001. ; In the present study, gas production of three sources of inocula rumen liquor from fistulated sheep, rumen liquor from slaughtered cattle, and a suspension of sheep faeces, were evaluated to predict the apparent digestibility of ruminant feedstuffs. The highest gas production was obtained with rumen liquor from slaughtered cattle, and the lowest (P < 0.05) with the suspen...
Data: 2001
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Origem: Repositório da Universidade dos Açores
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