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The effect of bovine milk lactoferrin on human breast cancer cell lines
Duarte, D. C.; Nicolau, Ana; Teixeira, J. A.; Rodrigues, L. R.The evidence that biologically active food components are key environmental factors affecting the incidence of many chronic diseases is overwhelming. However, the full extent of such components in our diet is unknown, as well as our understanding of their mechanisms of action. Beyond their interaction with the gut and intestinal immune functions, more benefits are being tested for whey proteins such as lactofer...
Data: 2011
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Origem: RepositóriUM - Universidade do Minho
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