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Pigmenting efficacy of astaxanthin fed to rainbow trout Oncorhynchus mykiss: Ef...
Choubert, Georges; Mendes-Pinto, Maria Manuela; Morais, RuiThe aim of the present experiment was to investigate the effect of two different dietary types of oil (fish oil (FI) and olive oil (OL)) on the pigmenting efficacy of astaxanthin from the green micro-algae Haematococcus pluvialis (ALG) (total amount of carotenoid pigments 32 mg kg− 1 on a dry weight basis of which astaxanthin accounted for 98.6%) and from the synthetic astaxanthin (AST) in terms of astaxanthin ...
Data: 2006
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Origem: Veritati - Repositório Institucional da Universidade Católica Portuguesa
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