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Monitoring goat milk quality during pasteurisation and ohmic treatment using UV...
Martins, Rui C.; Borges, Sónia C.; Lopes, Vítor V.; Pereira, Ricardo; Vicente, A. A.This study evaluates the effectiveness of UV-VIS-SWNIR spectroscopy of goat milk quality degradation during pasteurisation and ohmic heating, being performed on: i) raw goat milk; ii) non-processed milk but passing though pumps, pasteurizer and ohmic heater; and iii) processed milk by pasteurisation and ohmic heating. Spectra were collected by a transmittance probe for UV-VIS and UV-NIR wavelengths. The samples...
Data: 2007
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Origem: RepositóriUM - Universidade do Minho
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