A field experiment was conducted in a commercial orange orchard (Citrus sinensis (L.) Osb. cv. âValencia lateâ grafted on Citrange Troyer) established on a calcareous soil in the south of Portugal, to investigate if flower analysis could be used to predict fruit quality. In April 1996, during full bloom, flowers were collected from 20 trees. In March 1997 the fruits were harvested and their quality evaluate...
Financiadores do RCAAP | |||||||
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