Not cultivating soil, rotating crops over the years, and leaving crop residues on the surface in the practice of zero tillage/conservation agriculture (ZT/CA) reverses the historically accelerating degradation of soil organic matter (SOM) and soil structure, while increasing soil biological activity by a factor of 2 to 4. The results of this are many: (a) not cultivating reduces soil compaction, leaving old roo...
Recent literature on no-till is reviewed with particular emphasis on research on commercial uptake and environmental concerns in northern, western and south-western Europe. Increased interest in no-till, and minimum or reduced tillage, results from changes in the economic circumstances of crop production, the opportunity to increase the area of more profitable autumn-sown crops and increased concern about envi...
Soil quality and its management must be considered as key elements for an effective management of water resources, given that the hydrological cycle and land management are intimately linked (Bossio et al. 2007). Soil degradation has been described by Bossio et al. (2010) as the starting point of a negative cycle of soil-water relationships, creating a positive, self-accelerating feedback loop with important ne...
Clima e estado do tempo. Fatores e elementos do clima. Classificação do clima.
The objective of this article is to review: (a) the concepts and principles that underpin Conservation Agriculture (CA) ecologically and operationally; (b) the potential benefits that can be harnessed through CA systems in the dry Mediterranean climates; (c) current status of adoption and spread of CA in the dry Mediterranean climate countries; and (d) opportunities for CA in the Central and West Asia and Nor...
Agricultural soils can act as a carbon sink depending on the soil management practices employed. As a result of this functional duality, soil management systems are present in international documents relating to climate change mitigation. Agricultural practices are responsible for 14% of total greenhouse gas emissions (GHG’s) (MMA, 2009)(1). Conservation agriculture (CA) is one of the most effective agricultura...
Europe is about to redefine its Common Agriculture Policy (CAP) for the near future. The question is whether this redefinition is more a fine-tuning of the existing CAP or whether thorough changes can be expected. Looking back to the last revision of CAP the most notable change is, undoubtedly, the concern about EU and global food security. The revival of the interest in agricultural production already became e...
No-till - A component of European Agricultural Policy and its capability to boost agricultural development in countries of the post-Soviet region.
Today, almost all players in the different agricultural sectors know what Conservation Agriculture is about and the potential benefits CA is able to generate. Whereas in many parts of the world the adoption and regular practice of CA, whether continuous or rotational, has reached considerable levels both in terms of acreage and percentage of arable land (Derpsch and Friedrich, 2009) other regions lag far behind...
Soils under Mediterranean climate conditions frequently have low to very low levels of soil organic matter (SOM), as a result of low biomass production under the predominantly rainfed conditions and the intensive tillage operations commonly practiced. In order to assess both short and long-term impacts of soil tillage and land use on soil organic carbon, two sets of experiments were performed. One consisted in ...
Financiadores do RCAAP | |||||||
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