Structural changes during air drying of fruits and vegetables: a review

• Author(s): Ramos, I. N. ; Brandão, T. R. S. ; Silva, C. L. M.
• Date: 2002
• Persistent ID: http://hdl.handle.net/10400.14/5660
• Origin: Veritati - Repositório Institucional da Universidade Católica Portuguesa
• Document Type: Article
• Language: English