Les Algues: trésor gastronomique insoupçonné

• Author(s): Pereira, Leonel
• Date: 2010
• Persistent ID: http://hdl.handle.net/10316/14435
• Origin: Estudo Geral - Universidade de Coimbra
• Subject(s): Seaweed; Gastronomy
• Document Type: Article
• Language: English

Description

Worldwide, marine algae, or seaweed, is used for many different purposes: food; the extraction of phycocolloids...