Author(s):
Salgado, P 
; Martins, JM ; Carvalho, F ; Abreu, M ; Freire, JPB ; Toullec, R ; Lallès, JP ; Bento, O
Date: 2002
Persistent ID: http://hdl.handle.net/10174/870
Origin: Repositório Científico da Universidade de Évora
Subject(s): Legume-containing diets; Ileo-rectal anastomosis; Digestibility; Gut morphology; Intestinal enzymes
