Polyacylated anthocyanins from Hebe

• Author(s): Cabrita, Luís ; Justesen, Ulla ; Frøystein, Nils Åge ; Andersen, Øyvind M.
• Date: 2002
• Persistent ID: http://hdl.handle.net/10198/3209
• Origin: Biblioteca Digital do IPB
• Subject(s): Anthocyanins; HPLC; LC-MS; NMR; Hebe spp.; Scrophulariaceae
• Document Type: Conference Object
• Language: English

Description

Four acylated anthocyanins were isolated from flowers of Hebe spp. On the basis of LC-MS (Liquid Chromatography - Mass Spectrometry) and NMR (Nuclear Magnetic Resonance) techniques, they were identified as (1) cyanidin 3-O-[2-O-(6-O-(E-caffeoyl)-beta-glucopyranosyl)-6-O-(E-p-coumaroyl)-beta-glucopyranoside]-5-O-beta-glucopyranoside, (2) cyanidin 3-O-[2-O-(6-O-(E-p-coumaroyl)-beta-glucopyranosyl)-6-O-(E-p-coumaroyl)-beta-glucopyranoside]-5-O-beta-glucopyranoside, (3) cyanidin 3-O-[2-O-(6-O-(E-caffeoyl)-beta-glucopyranosyl)-6-O-(E-p-coumaroyl)-beta-glucopyranoside]-5-O-[6-O-(malonyl)-beta-glucopyranoside], and (4) cyanidin 3-O-[2-O-(6-O-(E-p-coumaroyl)-beta-glucopyranosyl)-6-O-(E-p-coumaroyl)-beta-glucopyranoside]-5-O-[6-O-(malonyl)-beta-glucopyranoside]. Pigments 2 and 4 are novel compounds.